Al-Rawi A, أمیرة, Altaee G, غادة, Burhan S, شفق. Measure the ratios of fatty acids to some Gram negative bacteria. EDUSJ [Internet]. 2007 Sep. 1 [cited 2025 Aug. 4];20(1):370-8. Available from: https://rjps.uomosul.edu.iq/index.php/edusj/article/view/17745