MOHAMMED, T.; طيبة. The Impact of the External Political Forces on Iraq’s Food Production System from 1258 to the Early 1900s. Adab Al-Rafidayn, [S. l.], v. 54, n. 99, p. 1–24, 2025. DOI: 10.33899/radab.2024.184939. Disponível em: https://rjps.uomosul.edu.iq/index.php/radab/article/view/2237. Acesso em: 5 aug. 2025.