[1]
S. Ali, D., ديار, M. Mahmoud, K. and كمال 2025. Isolation and Identification of a Pigment from Grape for Use as Acid-Base Indicator. Rafidain Journal of Science. 17, 7 (Jun. 2025), 121–133. DOI:https://doi.org/10.33899/rjs.2006.43716.