K. GIRGES, R.; K. AL-TAEE, R. Effect of the Aqueous and Alcoholic Garlic Extracts on the Mutagenicity of Short Wave Ultraviolet in Conidia of the Fungus Aspergillus amstelodami. Rafidain Journal of Science, [S. l.], v. 19, n. 4, p. 16–25, 2025. DOI: 10.33899/rjs.2008.41528. Disponível em: https://rjps.uomosul.edu.iq/index.php/rsci/article/view/12886. Acesso em: 9 aug. 2025.