Volume 50 Issue 3

Published: 2025-06-25

Contents


Review Paper
APPLICATIONS OF NANOTECHNOLOGY IN FOOD PROCESSING AND PACKAGING

Yaman Saad Fadhil Saad Al-Mahmood,

Nanotechnology is a rising revolution with enormous potential in a variety of professions, including medicine and mechanics, also the food industry, and the definition of this technology is the...

Pages: 27-36
PHYSIOLOGICAL ASPECTS OF PHYTOCHEMICALS AS ANTIOXIDANTS ON POULTRY: (Article Review)

Abdullah Fathi Abdul-Majeed, Ghadeer Rahawi, Saeb Abdul-Rahman,

Antioxidants have an important and vital function in preserving animal health and have a special role in animal physiological, reproductive, and productive performance. In general, poultry are...

Pages: 81-96
RESEARCH
PRODUCTION OF EXOPOLYSACCHARIDE FROM LOCAL ISOLATES OF Rhizobium leguminosarum biovar viciae

Wjdan Salim Al-Obaidy,

Fourteen local isolates of Rhizobium leguminosarum biovar viciae were isolated from root nodules of Vicia faba plants collected from agricultural soils of different regions of Nineveh...

Pages: 97-107
AN INVESTIGATION INTO THE EFFECT OF USING DIFFERENT HARVESTING METHODS ON THE INDICATORS OF POTATO CROP LOSS

Arkan M. Sedeeq, Othman M.M. Tofeq, Saleh Sabri Al-Slevani,

An experiment was conducted in Nineveh, Iraq. The study evaluates the efficacy of three methods for harvesting potato crops (Semi-Mechanized Harvesting, which includes single-row and two-row...

Pages: 19-26
INFLUENCE OF FOLIAR APPLICATION OF ATONIK ON VEGETATIVE GROWTH AND YIELD OF TWO PEA (Pisum sativum L.) CULTIVARS

Dilzar Basit Zrar, Bayan Aziz, Sawsan M.S. Ali Kanimarani,

The study was carried out at Grdarasha field in Erbil from November 4th of 2019 to April 20th, 2020.The purpose of this study was to study different levels of foliar spray of Atonik (0, 0.2, 0.4,...

Pages: 70-80
EFFECT OF SPRAYING WITH SALICYLIC ACID AND CALCIUM CHLORIDE ON THE YIELD CHARACTERISTICS OF CORM AND CORMLETS FOR THREE CULTIVARS OF Gladiolus X hortulanus L

Saja Salim Allawii, Ammar Omar Al-atrakchii,

This experiment was carried out in the shade of the green network of the Department of Horticulture and Landscape, College of Agriculture and Forestry, University of Mosul, for the period from Apr....

Pages: 59-69
EVALUATING THE PERFORMANCE OF A HAMMER MILL THROUGH USING DIFFERENT TYPES OF LOCALLY MANUFACTURED HAMMERS

Saad Alkhoury, Adel Ahmed Abdullah, Anas Obed Edrees

The study has investigated the effects of three factors, which were feeding rate, the rotational speed, and the type of used hammers on the some important indicators that could reflecting the...

Pages: 1-18
ESTIMATING THE ADDED VALUE OF WHEAT GRAIN MILLS IN NINEVEH GOVERNORATE FOR THE YEAR 2020

Eman F. M. Alzubaidi, Alaa Mohammed Almullah,

The study aims to find the added value of the agricultural industrialization of mills in Nineveh Governorate for the year 2020, and to calculate costs, revenues and profits and to diagnose the...

Pages: 37-49
MOLECULAR DETECTION OF RAW MEAT FOR SOME ANIMAL SPECIES USING RFLP-PCR TECHNIQUE

Kamaran Mustafa Taha,

Mitochondrial cytochrome b gene plays a serious role in studying adulteration of meat species. This research study designed to distinguish the raw meat species of sheep, goat, cattle and donkey...

Pages: 50-58