Effect of the Aqueous and Alcoholic Garlic Extracts on the Mutagenicity of Short Wave Ultraviolet in Conidia of the Fungus Aspergillus amstelodami

Section: Article
Issue
Vol. 19 No. 4 (2008): Volume 19 Issue 4
Published
Jun 24, 2025
Pages
16-25

Abstract

(UVC) Aspergillus amstelodami (2.5 5 7.5 10 / ) (0.5 1 1.5 2 / ). (UVC).

Authors

Rafi’a K. Girges

Department of Biology College of Education Mosul University

Rafi’ K. Al-Taee

Department of Biology College of Education Mosul University

Identifiers

https://doi.org/10.33899/rjs.2008.41528

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How to Cite

K. Girges, R., & K. Al-Taee, R. (2025). Effect of the Aqueous and Alcoholic Garlic Extracts on the Mutagenicity of Short Wave Ultraviolet in Conidia of the Fungus Aspergillus amstelodami. Rafidain Journal of Science, 19(4), 16–25. https://doi.org/10.33899/rjs.2008.41528